One step ahead
Challenges & solutions
The hygiene regulations of the food and beverage industry (FDA) are very stringent. In order to fulfil the hygiene requirements, it is essential to design vessels with virtually no dead space. All surfaces in contact with the product must be reworked to be non-porous, and seals are used in accordance with food standards. Thanks to our many years of experience in this area, this is not a challenge for us - we will find the right solution together with you!